I-Resistant dextrin corn fiber/I-dextrin enganyangekiyo ngumgubo

Inkcazelo emfutshane:

Yintoni iResistant dextrin?

I-Resistant Dextrin- I-Soluble Corn Fiber yenziwe kwi-Non-GMO yendalo ye-Corn starch/Tapioca, xa ifudunyezwa phantsi kwemeko ye-acidic, ibolile kwaye ifumene i-dextran ephantsi ye-molecular soluble (2000 dal), eyaziwa ngokuba yi-dextrin enganyangekiyo.

I-Resistant dextrin- I-Soluble Corn Fiber yisiraphu ekhanyayo etyheli okanye imveliso yomgubo.Yifiber enyibilikayo yemvelaphi yendalo, ephuma kwistatshi.Inyibilika ngokulula emanzini kwisisombululo esicacileyo kunye ne-sweet light, processing eluncedo.Ingasetyenziswa kwiintlobo ezininzi zokutya okunje ngeeprotheyini, iisiriyeli, neziselo kunye neemveliso zesondlo.Kodwa inokuzinza okuphezulu kwaye ayichaphazeli ukunambitheka kwayo kwasekuqaleni.Kwaye inokulawula ukucolwa kunye nokufunxa iswekile.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Iimpawu

Izinto ezibonakalayo:Ezine eziphezulu & ezine eziphantsi

Isine ukuphakama:
•Ukutya okuphezulu kwefiber: ngaphezulu kwe85%(AOAC2001.03)
•Ukunyibilika okuphezulu: 70% ukunyibilika (20℃)
• Ukuzinza okuphezulu: i-anti-heat, i-anti-asidi
•Ukumelana nokufuma okuphezulu: ngaphandle kweqhuma, kulula ukugcinwa

Isine esisezantsi:
•Umsebenzi wamanzi aphantsi: kulula ukuwagcina, yandisa ubomi beshelufu yemveliso
•I-viscosity ephantsi: 15cps (30℃, isisombululo se-30%)
•Ikhalori ephantsi: 1.1 Kcal/g
•Ubumnandi obuphantsi: 10% yesaccarose

Iimpawu zokubethelela
•Idityaniswe nesiswiti sobumnandi obuphezulu → phucula incasa
•Isetyenziswa ekutyeni okanye kwisiselo esinemolekyuli ye-iron → iphucula incasa ye-iron molekyuli
•Iviniga yesiselo → inokuzinzisa incasa yeviniga
•Yongeza ekutyeni okuneprotein yesoya → inokuzinzisa incasa yesoya
•Yongeza isiselo esineti i-polyphenol → inokunciphisa incasa ekrakra yeti yepolyphenol

Iintlobo zeeMveliso

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Malunga neeMveliso

Yhoyi pusetyenziso lweroduct?

I-dextrin exhathisayo yi-low-viscosity water-soluble dietary fiber eneempawu ezifanayo zomgubo kunye nokulungelelanisa ukulungelelanisa njengeswekile ye-granulated okanye i-sugar powder.Kananjalo inokumelana ne-asidi ebalaseleyo kunye nokumelana nobushushu, kwaye ingasetyenziswa ngokubanzi kwiimveliso zobisi kunye neemveliso zokhathalelo lwempilo., ukutya komntwana, iimveliso zomgubo, iimveliso zenyama.


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  • Okulandelayo:

  • Iimveliso ezinxulumeneyo